Smoked chicken, black beans, cheese and chipotle aioli
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Fresh herbs, mushrooms with a brandy demi
Cocktail sauce and lemons
Served on cucumbers with remoulade
Mushroom cap stuffed with fennel sausage and parmesan cheese
Stuffed mushroom cap with bacon and bleu cheese crumbles
Stuffed mushroom cap with creamy spinach and artichokes
Tomato bruschetta and jalapeño bacon ~ Priced by the Dozen
Smoked salmon, herbed cream cheese and capers ~ Priced by the Dozen
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Chicken, green chile and onion
Short rib, gouda fondue
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Portobello, wild mushrooms and fresh herbs
Creamy spinach, artichoke and feta
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